• The Cool Mom’s Club
    I actually sometimes felt bad for my kids, and a little embarrassed that I quite possibly wasn't as fun as some of the other moms. After many days of feeling faulty, I came to the conclusion that I was experiencing the effects of peer pressure- a desire to be a part of the popular crowd. [read more]

  • Ink-Me!
    I'm turning 40 in April. And I want to get a tattoo. I've wanted to get another one for a long time, but I always waffled on what to get, until now. [read more]

  • School of Kravitz
    It never occurred to me before, but when I think about it, Lenny Kravitz was my life. In one of those twists of fate, I came to spend time with a woman who actually KNEW [read more]

  • Tofu Ricotta
    Ricotta cheese is one of those things I felt like I had to have after going vegan. I mean how are you supposed to have a proper Lasagna without Ricotta cheese! [read more]

  • Meet Kristin Fraser
    (photo by Romy Young – www.blogromy.com) Kristin Fraser was one of the first people I met when I arrived at the Natural Gourmet Institute for the first day of classes. [read more]

  • Living Your Passion
    Its a question you hear over and over again..'I want to follow my passion, but I don't know what to do'. I learned that sometimes all you have to do is...do it. [read more]

  • Vegan Black Bean Tamales
    Even if you've never made a tamale in your life, this step by step guide will leave you totally impressed with yourself, and with a pile of fresh tamales to chow down on! [read more]

  • What To Do If Your Kid Hates ‘Healthy Stuff’…
    'What's that? .... I don't like those ...I'm not eating anything that has vegetables in it! If you are a parent, no doubt you've heard one of those declarations and I'm sure a few other 'rules' that kids create for what they will and won't eat. Yes, my kids too. [read more]

  • Vegan Flan
    If you have never tried Flan before, it's a creamy delicious custard swimming in caramel sugar syrup. If you love Flan, but are Vegan now... time to meet my Vegan Flan! [read more]

  • Tofu ‘Egg’ Salad
    I think egg salad might be one of those love it or hate it things. I was on team love it.  But when I became vegan, my love affair with egg salad came to an end. This was [read more]

  • Everyday Vegan Lemon Bars
    Coming off of the holidays I am so OVER eating all of the decadent foods and fattening fare. I just want fruits and veggies, broth soups and salads...and a little dessert. [read more]

  • Puff Pastry With Cinnamon Apples
    Sometimes you've got to put together a dessert super fast. Whether its for guests coming over, or you promised your kids it was dessert night.... tonight! This dessert not only looks put together, but assembly is a snap and you will look like a superstar! [read more]

  • Getting Back on Track
      When I moved to California after living in New York for 8 years, I was thrown way off-balance. The people I had talked to on a daily basis…the familiar streets [read more]

  • Little Lies and Cookie Crumbs
    When you are the parent of a young child, there is a lot of fibbing, fudging and falsifying. They are not very good of course, and its usually pretty obvious. Sure, its [read more]

  • Tofu Sticks
    Finger food...check, crispy breading...check, served with dipping sauce...check. I'd say these Tofu Sticks meet the Kid Food Requirements! [read more]

  • Zucchini Bread
    This zucchini bread is made with whole wheat flour, and heart healthy flax, but still manages to stay moist and tender. And it makes 2 loaves OR 2 dozen muffins! [read more]

  • Hi-Protein Oatmeal Cookies
    Ok, so it might not be the most glamorous name, but these cookies are moist, chewy and just right sweet! Plus, they are made with good for you ingredients, AND are high in protein. Win win! [read more]

  • Pumpkin Crunch Bar
    Tis the season for all things Pumpkin! This treat has the classic pumpkin pie flavors, but features a crunch topping and is cut into bars for easy scarfing! [read more]

  • Vegan Layered Holiday Loaf in Puff Pastry
    Want something special to put on the holiday table for your 'Vegan friend' that's not too difficult, but definitely feels special? Feast your eyes on this layered loaf with butternut squash, kale, mushrooms, lentils and stuffing- all wrapped up in puff pastry! [read more]

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About Me

Hello!

 

My name is Natalie and I’m a SAHM to 2 teenagers who are almost ready to fly the nest! 😟

 

I’M NOT CURRENTLY ACTIVE ON THIS SITE as I’m taking a break from writing to focus on my last years as the head of child development in my household, and building my baby business @MSLBags…

 

…but I’m keeping my site up because I think there’s a lot of helpful stuff for other Moms who might be struggling with this role like I did, and still do.

 

If you found my page, I imagine that you are also a SAHM, and I just wanna say- STAY A MINUTE! You found me for a reason…

 

MAYBE THERE  IS A MESSAGE YOU WERE MEANT TO FIND ON THIS PAGE.

 

So take a look around!

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